LEMON  CURD

What is it?

Lemon curd is a solid, spongy and smooth, spreadable cream with a magnificent tart yet sweet flavour. The most excellent lemon curd is that with the tint of the sun, it adds a sweet-sharp leak to pancakes, scones, or a slice of toast.

Lemon Curd was invented in the 1930s by Australian chef, Herbert Sachse.

Lemon Curds Available from The CURIOSITY Shop:

 

 

Lemon curd is luscious, thick & tart. Great on the traditional scone, also recommend as a filling for cakes, pies & cookies, too!